Cooperatives: A Driving Force for Transforming Agricultural and Food Systems Towards Sustainable Development in the Near East and North Africa 

As part of an ambitious vision aimed at achieving sustainable development and enhancing food security, the city of Casablanca in the Kingdom of Morocco is hosting a regional joint meeting between the Food and Agriculture Organization of the United Nations (FAO) and the International Cooperative Alliance (ICA) from January 28 to 31, 2025. The objective of this meeting is to strengthen strategic dialogue between governments and cooperatives in the Near East and North Africa region, enabling cooperatives to transform rural, agricultural, and food systems and create a lasting, sustainable impact across the region.

The Importance of Cooperatives in Promoting Rural Development

In his opening remarks, Jawad Bahaji, Director-General of the National Agricultural Advisory Bureau, emphasized that cooperatives serve as a cornerstone for reducing social disparities and creating new economic opportunities in rural areas. He added that cooperatives, by adopting a collective approach and enhancing social inclusion, significantly contribute to the development and growth of local economies.

Ahmed Mukhtar, Senior Economist at FAO’s Regional Office, underlined the importance of the strategic partnership between FAO and the ICA, highlighting the recently signed Memorandum of Understanding between the two organizations. He stated that this initiative is a pivotal step toward empowering cooperatives to become key players in achieving the Sustainable Development Goals (SDGs) of the 2030 Agenda.

Cooperatives as a Catalyst for Sustainable Transformation

Baloo Ayer, ICA Regional Director, shed light on the unique role of cooperatives in addressing major challenges in the region, including poverty, climate change, and food security. He noted that cooperatives, through fostering innovation and partnerships, are well-positioned to support sustainable development within agricultural and food systems. He added that the theme of the International Year of Cooperatives 2025, “Cooperatives Build a Better World,” reflects the immense potential of these entities in creating a more equitable and sustainable future.

Inspiring Models and a Roadmap for the Future

The meeting featured presentations of successful models and innovative practices in cooperative development, providing participants with opportunities to learn from inspiring success stories. Additionally, a poster exhibition showcased innovative approaches and best practices in cooperative development, serving as a platform for networking and knowledge exchange.

Under the supervision of Morocco’s Ministry of Agriculture, Fisheries, Rural Development, Water and Forests, participants conducted a field visit to several local cooperatives. This visit allowed them to witness firsthand the successful cooperative practices and engage with local leaders on the challenges and opportunities they face.

Recommendations and Roadmap

The meeting concluded with the development of a roadmap to strengthen cooperation and strategic dialogue between governments, cooperatives, and development partners. The recommendations outlined key areas for joint action, focusing on knowledge exchange, supportive policy frameworks, and fostering long-term partnerships to transform agricultural and food systems in the region.

This meeting reaffirmed the vital role of cooperatives as a driving force for social and economic transformation. It highlighted their central contribution to achieving food security and sustainable development while underscoring the need for supportive policies and strategic partnerships to build a more sustainable and prosperous future for the Near East and North Africa region.

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